It was a baking weekend for me. I baked honeycomb cake (kek sarang lebah) on Saturday and cream puff on Sunday. I love to eat honeycomb cake since I am young and this is very popular in Sarawak (my beloved hometown). Before I start to bake this cake, I have heard a lot of comment about how difficult to get this cake right. I finally got the recipe from here www.houseofannie.com, the recipe is complete with video which you will never goes wrong with it. It is not difficult after all.
I have made this cake few times and this is my mother's favorite cake. I also made for my office function. Happy trying !
p/s I will share about my cream puff in the next posting.
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| Before sending to oven |
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| In the oven |
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